Carrer del Montsià, 13, Castellar del Vallès
08211, Barcelona , Spain
Our Wines
We practice a form of viticulture that respects the natural environment surrounding our vineyards, always striving to obtain grapes of the highest quality. In the winery, we apply a simple and honest approach to winemaking, allowing us to craft wines that are enjoyable, true to their origin, and easy to drink. All of this is done without adding any type of additives, letting nature express itself freely in every bottle.
Ephraim
Ephraim is our natural red wine, made exclusively from Garnacha Negra grapes, with no additives, unfiltered and unfined.
This Garnacha wine displays an intense ruby-violet color and a rich aromatic profile featuring ripe red and black fruits, subtle spicy notes, and a hint of licorice. On the palate, it is fresh and well-balanced, with silky tannins and a fruity, enveloping character. Its vibrant acidity adds depth, leading to a smooth finish with a delicate spicy nuance.
This wine pairs beautifully with steak tartare, but it also goes perfectly with legume-based dishes and a variety of fresh cheeses.
Víbria
Víbria is our natural white wine, made exclusively from Macabeo grapes, with no additives, unfiltered and unfined.
It offers floral aromas and bright acidity, delivering a fresh, dry sensation on the palate. The aftertaste reveals notes of fresh vegetables and dried fruits such as apple, apricot, and citrus, leading to a smooth, medium-length finish.
It pairs perfectly with white fish, seafood, seaweed salads, sushi, Nikkei and Indian cuisine, and also shines as a refreshing aperitif.
Samuel
Samuel is our aged natural red wine, made exclusively from Garnacha Negra grapes, with no additives, no pressing, unfiltered and unfined.
This is a bold and expressive Garnacha, with an intense ruby color and garnet hues. Aged in old French oak barrels, it retains the vibrancy of the fruit while developing subtle complexity. On the nose, it offers a burst of fresh raspberries, cherries, and pomegranate, accompanied by wild herbs, vanilla, and a hint of licorice. On the palate, it reveals a rich texture and velvety warmth, balanced by lively acidity, making it structured yet highly enjoyable.
It pairs beautifully with grilled meats and roasted vegetables, as well as cured meats, aged cheeses, and mushroom-based dishes.
Ephraim Mel
Ephraim Mel is our natural orange wine, made exclusively from Garnacha Blanca grapes, with no additives, unfiltered and unfined.
It offers clean, well-defined aromas, highlighting ripe white fruit and elegant floral notes. On the palate, bright acidity balances soft, persistent tannins, resulting in a fresh yet full-bodied and textured experience. Aged in clay amphorae, this wine gains depth and enhances tactile sensations, adding complexity to its floral and honeyed character.
It pairs beautifully with seafood, soft cheeses, and Mediterranean dishes, enhancing their flavors with its vibrant acidity and floral notes. It also makes an excellent companion for sushi and mildly spiced dishes, such as delicate Indian cuisine, making it a versatile and surprising choice.
Casi
Casi is our natural orange wine, made exclusively from Macabeo grapes, with no additives, unfiltered and unfined.
This wine displays a luminous hue with suspended particles that add character and authenticity. On the nose, it offers an elegant bouquet of floral aromas, subtle vegetal nuances, and delicate hints of dried fruit. On the palate, it is vibrant and aromatic, with a rounded texture, refined acidity, and a long, fruity finish.
This white wine with the soul of a red pairs wonderfully with seafood, white fish, and soft cheeses, enhancing their delicate flavors. Its bright acidity and aromatic depth also make it an ideal match for sushi, Mediterranean dishes, and lightly spiced recipes.
Goreti Tradicional
Goreti is our natural sparkling wine, made exclusively from Macabeo grapes, with no additives, no pressing, and no clarification. It is produced using the traditional method, with must from a later harvest.
This Macabeo sparkling wine displays a pale color and fine, persistent bubbles. On the nose, it reveals aromas of green apple, pear, and passion fruit, accompanied by subtle notes of dried fruits and brioche. On the palate, it is fresh and vibrant, with effervescence that enhances its elegant complexity.
This refined Macabeo pairs perfectly with sauced fish, seafood, and steamed vegetables. Its delicate brioche notes also make it an excellent companion for light starters and creamy dishes.
From our winery to your table
You can taste and purchase our natural wines directly at our winery in Castellar del Vallès or at our olive mill in Corbera d’Ebre, by appointment only.
We also organize visits and tastings where you can get to know the project up close, stroll through the vineyards, and discover each wine from its origin.
If you can’t visit us, please contact us by email, phone, or WhatsApp, and we will explain how to place your order. We are committed to direct, local trade without intermediaries, so the wine goes straight from our hands to your table.